QUANTIFYING MICROBIAL ROBUSTNESS IN DYNAMIC ENVIRONMENTS USING MICROFLUIDIC SINGLE-CELL CULTIVATION



Dietary Fiber and Bacterial SCFA Enhance Oral Tolerance and Protect against Food Allergy through Diverse Cellular Pathways

The incidence of food allergies in western countries has increased dramatically in recent decades.Tolerance to food antigens relies on mucosal CD103+ dendritic cells (DCs), which promote differentiation of regulatory T (Treg) cells.We show that high-fiber feeding in mice improved oral tolerance dr brown japanese maple and protected from food allerg

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Honey bees consider larval nutritional status rather than genetic relatedness when selecting larvae for emergency queen rearing

Abstract In honey bees and many other social insects, production of queens is a vital task, as 15lb nitrous bottle colony fitness is dependent on queens.The factors considered by honey bee workers in selecting larvae to rear new queens during emergency queen rearing are poorly understood.Identifying these parameters is critical, both in an evolutio

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